Apr 3, 2019 | Today's Special
Today’s Hot Special Blackboard Special Pulled Chicken Burrito with Roasted Tomatillo Sauce, Red Rice, Borrachos Beans and Chihuahua Cheese Topped with Jalapeno Sauce served with Xni Pec Salsa, Pickled Red Onion, Lime Crema, and a fresh Poblano Rajas $9.95...
Apr 1, 2019 | Today's Special
Today’s Hot Special Blackboard Special Chicken Sorrento with Breaded Chicken Breast, Spinach and Artichoke topped with Breaded Eggplant, Mozzarella, and Parmesan Cheese and served over Spaghetti with a Homemade Ragu Sauce $8.95 Take Five Cookery Beef Stroganoff...
Mar 31, 2019 | Today's Special
Today’s Hot Special Blackboard Special Home Made Meatloaf with a Tomato Based Brown Sugar Topping served with Roasted Garlic and Spinach Mashed Potatoes and Home Made Brown Gravy $8.95 Egg Dipped and Sautéed Chicken Breast Francese with a Fresh Lemon Butter...
Mar 29, 2019 | Today's Special
Today’s Hot Special Blackboard Seared Norwegian Salmon with a Honey Mustard and Fresh Dill Glaze served over Almond and Baby Kale Rice $ 9.95 Take Five Cookery’s Homemade Macaroni & Cheese with a Butter and Sherry infused Cracker Crumb Topping $8.95 1/2...
Mar 27, 2019 | Today's Special
Today’s Hot Special Blackboard Sous Vide Cooked Southwest Tucson Chicken Breast Dinner with a Chardonnay Cream Sauce laced with a wisp of Kevman’s Chipotle Sauce, topped with an Avocado-Tomatillo Salsa and a sweet Bell Pepper Rajas offered with a Citrus infused...
Mar 26, 2019 | Today's Special
Today’s Hot Special Blackboard Home Made Turkey Pot Pie with Oven Roasted Turkey, Onions, Carrots, Celery, Green Peas Topped with a Baked Puff Pastry Sheet Topped with Whole Berry Cranberry Sauce $8.95 Seared Wild Caught Atlantic Fresh Salmon with a House Made...
