Today’s Hot Special Blackboard Special

Pulled Chicken Burrito with Roasted Tomatillo Sauce, Red Rice, Borrachos Beans and Chihuahua Cheese Topped with Jalapeno Sauce served with Xni Pec Salsa, Pickled Red Onion, Lime Crema, and a fresh Poblano Rajas

Blackened Norwegian Salmon Filet with a Fresh Cucumber Salsa offered with Fresh Vegetable Rice
$ 9.95

Home made, Slow Roasted, Sliced Roast Beef Dinner served with Mashed Potatoes and Pearl Onion Brown Gravy

Penne Pasta with Oven Roasted Chicken, Sun Dried Tomatoes, and Sautéed Mushrooms and Leeks served in a Chardonnay Reduction Cream Sauce Finished with Ragu

Lafayette County style roasted Chicken Breast Sandwich with Bayou Double Smoked Bacon,Tomatoes, Green Leaf Lettuce, Red Onion and Swiss Cheese with a Red Pepper Dijonnaise on a Portuguese Roll

Grilled Cheese Sandwich with Sous Vide Cooked Boneless Short Rib in a Fat Washed Bourbon Glaze, Bourbon infused sautéed Onions, Mushrooms and Sliced Cheddar Cheese served on a Panel Bread

Today’s Fresh Made Salad
Asian Style Chicken Salad with Mixed Greens, Panko Breaded Chicken Breast, Sliced Oranges, Sesame Marinated Grape Tomatoes with fresh Scallions, Mirin Marinated Carrot and Cucumber, Wonton Noodles and  Cucumber Wasabi Dressing

Today’s Grab and Go Sandwiches
Imported Prosciutto with Sliced Fresh Mozzarella Cheese,  Roasted Tomatoes, Pesto,Olive Oil and Baby Arugula with Balsamic Glaze Salt and Pepper served on a Ciabatta Club Roll

Health Choice Grain Bowls
Southwestern Salad Bowl Spiced Grilled Chicken with Mexican Chili Sauce,Quinoa, Brown Rice, Black Beans, Cherry Tomatoes, Spinach, Green Bell Peppers And Avocado Vinaigrette

Sweet and Crunchy Salmon Bowl Swiss Chard-Barley Pilaf, Maple Glazed Salmon, Fennel Green Apple Salad, Chickpeas and Pecans

Today’s Homemade Soups
Fish Chowder
Chicken, Chorizo and Cheese Soup
Chicken, Vegetable and Rice
Tomato, White Bean and Kale soup (V)