Feb 27, 2019 | Today's Special
Today’s Hot Special Blackboard House Made full Turkey Dinner with Mashed Potatoes, Cornbread Stuffing, Roasted Butternut Squash, family Recipe Creamed Onions, Orange and Whole Berry Cranberry Sauce and Home Made Madeira Gravy $10.95 Sole Francese Dinner with an...
Feb 27, 2019 | Today's Special
Today’s Hot Special Blackboard Campanelle Pasta with Oven Roasted Chicken, Grape Tomatoes, Fresh Kale and Mushrooms with a Cream Sauce laced with Chardonnay Rose Tomato Cream Sauce $7.95 Sautéed Chicken Breast with a House Made Marsala and Wild Mushroom Sauce...
Feb 25, 2019 | Today's Special
Today’s Hot Special Blackboard Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon Thyme Cream Sauce Served over Vegetable Rice $8.95 Homemade Meatloaf with a Tomato Based Brown Sugar Topping served with Mashed Potatoes...
Feb 24, 2019 | Today's Special
Today’s Hot Special Blackboard Seared Norwegian Salmon laced with Fresh Cilantro and Citrus Zest served with White Rice and Vegetables and an House Made Asian Pesto $9.95 Take Five’s Home Made Bolognese Lasagna with Ricotta, Mozzarella, and Parmesan Cheese, with...
Feb 22, 2019 | Today's Special
Today’s Hot Special Blackboard Breaded and Sautéed Chicken Breast Cutlet with Mozzarella, Provolone, and Parmesan Cheese, served with Home Made Tomato Ragu over Spaghetti $8.95 Seared Wild Caught Atlantic Fresh Salmon with a Blueberry Pomegranate Glaze served...
Feb 21, 2019 | Today's Special
Today’s Hot Special Blackboard Chicken Cordon Bleu Royale with the Virginia Ham and Swiss Cheese then Roasted Asparagus Spears are added to finish the filling, Rolled in Panko Crumbs and topped with a California Chardonnay Supreme Sauce Served with Rice Pilaf...