Mar 19, 2019 | Today's Special
Today’s Hot Special Blackboard Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon Thyme Cream Sauce Served over Vegetable Rice $8.95 Egg Dipped and Sautéed Chicken Breast Francese with a Fresh Lemon Butter Sauce Served...
Mar 17, 2019 | Today's Special
Today’s Hot Special Blackboard Homemade Meatloaf with a Tomato Based Brown Sugar Topping served with Kale and Leek spiked Mashed Potatoes and Home Made Brown Gravy $8.95 Cajun Chicken Pasta Chicken, Kielbasa, Green and Red Bell Pepper Diced Tomatoes,Tossed in a...
Mar 15, 2019 | Today's Special
Today’s Hot Special Blackboard House Cured Corned Beef and Cabbage Dinner with Boiled Potatoes, Carrots and Cabbage served with Natural Jus $9.95 Take Five Cookery’s Home Made Macaroni & Cheese with a Butter and Sherry infused Cracker Crumb Topping $8.95...
Mar 14, 2019 | Today's Special
Today’s Hot Special Blackboard Take Five Cookery Shepherds Pie with seasoned Ground Beef, Onion, Peas, Green Beans, and Corn in a Rich Brown Gravy topped with homemade Mashed Potatoes $8.95 Sautéed Chicken Breast with a House Made Marsala and Wild Mushroom Sauce...
Mar 13, 2019 | Today's Special
Today’s Hot Special Blackboard Blackened Salmon Filet Prepared with a Cajun Dry Rub and served with Rice and Beans topped with Pineapple Salsa $9.95 Take Five Cookery Chicken Shepherds Pie with seasoned Pulled Chicken Breast, Onion, Peas, and Carrots in a Rich...
Mar 12, 2019 | Today's Special
Today’s Hot Special Blackboard Potato crusted Boston Scrod with a Home Made Garden Fresh Lemon Thyme Reduction served Over Toasted Almond Kale Rice $8.95 Oven Roasted Chicken Breast with a Poblano Chile, Chihuahua Cheese, Mexican Pasilla Chile Sauce topped with...
