Dec 11, 2019 | Today's Special
Today’s Hot Special Blackboard Homemade Turkey Pot Pie with Oven Roasted Turkey, Onions, Carrots, Celery, Green Peas Topped with a Baked Puff Pastry Sheet Topped with Whole Berry Cranberry Sauce $8.99 Seared Yellow Fin Tuna Steak Laced with Fresh Cilantro and...
Dec 9, 2019 | Today's Special
Today’s Hot Special Blackboard Low Country Influenced Chicken with Sautéed Mushrooms, Andouille Sausage with Black Pepper Gravy with a home made Buttermilk Biscuit served over Creamy Southern Grits $8.99 Slow Roasted Sliced Boneless Pork Shoulder with a Natural...
Dec 9, 2019 | Today's Special
Today’s Hot Special Board Roasted Pork Shanks with Marinated Vegetables, Korean BBQ Sauce and Herb White Rice $8.99 Sautéed Filet of Sole Dipped in Seasoned Egg Batter and Topped with a Homemade Lemon Sauce served with Rice Pilaf $8.99 Chicken Veronique with...
Dec 6, 2019 | Take Five Cookery Blog
Today’s Hot Special Board Roasted Boneless Pork Loin Chop topped with a Rosemary Mint Glaze and Homemade Cornbread Stuffing Served with Smashed $8.99 Take Five Cookery Macaroni & Cheese with a Butter–Sherry Crumb Topping $8.99 Potato Crusted Boston Scrod...
Dec 5, 2019 | Today's Special
Today’s Hot Special Board Buttermilk Soaked and Battered Southern Fried Chicken served with Homemade Drop Biscuits, Milk Gravy and Mashed Potato $8.99 Take Five’s Homemade Meatball Lasagna with Ricotta, Mozzarella, and Parmesan Cheese and Homemade Tomato Sauce...