Jun 14, 2018 | Today's Special
Today’s Hot Special Blackboard Take Five Cookery’s Home Made Macaroni & Cheese with a Butter and Sherry infused Cracker Crumb Topping $8.95 Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with a Classical Soubide Reduction...
Jun 14, 2018 | Today's Special
Today’s Hot Special Blackboard Egg Dipped and Sautéed Chicken Breast Francese with a Fresh Lemon Butter Sauce Served over Roasted Yukon Gold Potatoes, Red Onion, and Haricot Verte $8.95 Stuffed Sole with Shrimp a Bread and Cracker Stuffing with Sherry topped...
Jun 13, 2018 | Today's Special
Today’s Hot Special Blackboard Panko Breaded Chicken Breast served with an Asian influenced Sweet Soy and Ginger Sauce with Pineapple Salsa, served with White Rice and Fresh Herbs $8.95 Seared Atlantic Salmon Topped with a House Made Béarnaise Sauce served with...
Jun 12, 2018 | Today's Special
Today’s Hot Special Blackboard Potato crusted Cod with a Home Made Lemon-Thyme Sauce served over Vegetable Rice $8.95 Roast Chicken Breast Stuffed with Spinach and Cheese offered with a mushroom Marsala Sauce Over Escarole Spiked Vegetable Rice with Peas $8.95...
Jun 11, 2018 | Today's Special
Today’s Hot Special Blackboard Boneless Pork Loin Chop topped with a Home Made Cornbread Stuffing and Flame Roasted Fuji Apples, served with Mashed Potatoes and Gravy $8.95 Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with...
