Today’s Hot Special Blackboard
Chicken Cordon Bleu with City Virginia Ham and Swiss Cheese Rolled in Panko Crumbs and topped with a California Chardonnay Supreme Sauce Served with Rice Pilaf
$8.95
Slow Roasted Sliced Boneless Pork Shoulder with an Apple and Onion Reduction Sauce served with Whole Roasted Potatoes
$8.95
Stuffed Sole with Spinach and Mushrooms topped with Sherry laced Cracker Crumb topping and a Tarragon Laced Rose Tomato Cream Sauce served with Vegetable Rice
$8.95
Cellentani Pasta with Roasted Chicken Breast, Leeks, Grape Tomatoes, House Made Italian Sausage, Sautéed Mushrooms and Spinach Finished with a Chardonnay Cream Sauce
$7.95
Roasted Turkey with Craisins, Chopped Pecans, Diced Celery, Fresh Tarragon and Spices served on Bread with Lettuce and Tomato
$7.95
Vietnamese Bánh Mi Pork Sandwich with Pork Pâté, Seared Pork Belly, Pickled Carrots and Daikon Radish, Sweet Soy, Garlic oil, English Cucumbers, thinly Sliced Jalapeño and Mayonnaise Served on a Grinder Roll
$7.95
Today’s Fresh Made Salad
Southwest Chopped Chicken Salad with Avocado, Shredded Pepper Jack Cheese, Roasted Corn, Marinated Grape Tomatoes, Poblano Chilies, Jalapeno Lime Croutons with a Cafe Rio Style Dressing
$9.95
Today’s Home Made Soups
Corn Chowder
Potato Leek Soup
BBQ Bean Soup
Chicken Vegetable with Rice