Today’s Hot Special Blackboard

Lasagna with Baby Spinach, Ricotta Cheese, topped with Mozzarella, Provolone and Parmesan Cheeses served with a Home Made Béchamel and Tomato Ragu

Panko Chicken Breast with Prosciutto, Fresh Herbs and a Roasted Black Garlic Béchamel Cream Sauce served over Roasted Potatoes with Seasoned Onions and Peppers

Baked Scrod topped with a Lime Butter and Cilantro, finished with a Tequila Laced Cracker and Cornmeal Topping served with Mexican Lime Rice and Fresh Mango Salsa

Grilled Steak Sandwich with a Sautéed Bell Peppers, Sautéed  Onions, and topped with a Jalapeno Cheese Sauce on a Grinder Roll with Garlic Butter

Today’s Fresh Made Salad

Curried Chicken Breast Salad Laced with Chutney served with a Chick Pea, Tomato and Cucumber Relish, Zucchini and Corn Fritters, Dukka incrusted Croutons and Yogurt offered with an Apple Vinaigrette

Today’s Home Made Soups
New England Clam Chowder
Chicken Vegetable with Noodles