Oct 25, 2018 | Today's Special
Today’s Hot Special Blackboard Take Five Cookery Beef Stroganoff with Sliced Onions in a White Wine and Sour Cream Sauce Laced with Fresh Basil over Egg Noodles $8.95 Fresh Made Buffalo Chicken Wing Lunch served with Carrots Sticks, Celery Sticks and Bleu...
Oct 24, 2018 | Today's Special
Today’s Hot Special Blackboard Grilled Norwegian Salmon with a Roasted Red Pepper Cream Reduction Sauce served with Vegetable Rice $9.95 Swedish Meatball Dinner with a Home Made Brown Sauce laced with Sour Cream and Fresh Basil served over Egg Noodles $8.95...
Oct 23, 2018 | Today's Special
Today’s Hot Special Blackboard Beef and Chorizo Barbacoa Tostada with Borrachas Black Beans topped with Cotija Cheese, Lime infused Rice, New Mexican Chile Mole Sauce served with Salsa topped with Pickled Red Onion $8.95 Panko Breaded Chicken Breast served with...
Oct 21, 2018 | Today's Special
Today’s Hot Special Blackboard Home Made American Chop Suey with Ground Beef, Onions, Peppers and a Seasoned Tomato Sauce served with Elbow Pasta $8.95 Ancho Chili and Egg Dipped Chicken Breast Topped with a Poblano Chili and Chihuahua Cheese served with Canella...
Oct 19, 2018 | Today's Special
Today’s Hot Special Blackboard Take Five Cookery Maine Lobster Macaroni & Cheese with a Butter and Sherry Crumb Topping $11.95 Slow Roasted Sliced Boneless Pork Shoulder with an Apple and Onion Reduction Sauce served with Whole Roasted Potatoes $8.95 Sole...
