May 6, 2019 | Today's Special
Today’s Hot Special Blackboard Seared Wild Caught Atlantic Fresh Salmon with a House Made Blueberry-Pomegranate Glaze served over Rice and Quinoa with Massaged Baby Kale and Edamame $9.95 Penne Pasta with Roasted Chicken, Sweet Italian Sausage, Sautéed Kale,...
May 6, 2019 | Today's Special
Today’s Hot Special Blackboard Home Made French Country Chicken Pot Pie with House Roasted Chicken, Potatoes, Carrots, Peas, Onions and Corn served with a Puff Pastry Crust $8.95 Panko Breaded Scrod served with a Asian influenced Ginger Orange Plum Sauce Served...
May 3, 2019 | Today's Special
Today’s Hot Special Blackboard Buttermilk Soaked and Battered Crispy Southern Fried Chicken served with a fresh Made Biscuit, Milk Gravy and House Made Mashed Potato $8.95 Seared Wild Caught Atlantic Fresh Salmon with a Blueberry Pomegranate Glaze served over a...
May 2, 2019 | Today's Special
Today’s Hot Special Blackboard Chicken Kiev with a Fresh Tarragon and Parsley Compound Butter coated with Toasted Breadcrumbs, sautéed, baked and served with Roasted Shallot and Tarragon Cream Sauce and Rice Pilaf $8.95 Seared Yellow Fin Tuna Steak accompanied...
Apr 30, 2019 | Today's Special
Today’s Hot Special Blackboard Take Five’s Home Made Meatball Lasagna with Ricotta, Mozzarella and Parmesan Cheese, with Home Made Tomato Sauce Topped with Imported Fresh Parmesan Cheese finished with Extra Virgin Olive Oil $8.95 Baked Scrod topped with ...
Apr 29, 2019 | Today's Special
Today’s Hot Special Blackboard Blackened Salmon Filet Prepared with a Cajun Dry Rub and served with Fresh Mango Salsa over Rice and Red Beans $9.95 “Caldo Pollo” One Pot Chicken Dinner in a Sofrito Laced Tomato Sauce with Onions, Peppers, Green Olives, and...
