Jun 19, 2017 | Today's Special
Today’s Hot Special Blackboard Grilled Moroccan Ginger-Lemon Chicken Dinner with Chicken Thighs with Cumin Coriander Grilled Lemons with a drizzle of honey to Finish the Dish served over Toasted Orzo $8.95 Boston Scrod with Home Made Fresh Bread Crumbs served...
Jun 13, 2017 | Today's Special
Today’s Hot Special Blackboard Panko Breaded Chicken Breast served with an Asian influenced Sweet Ginger Sauce laced with Bell Peppers and Cilantro, served with White Rice $8.95 Swedish Meatball Dinner with a Home Made Brown Sauce laced with Sour Cream and Fresh...
Jun 9, 2017 | Today's Special
Today’s Hot Special Blackboard Grilled Chicken with a Dried Apricot and Kevman’s Chipotle and Orange Glaze topped with Diced Dried Apricots served with a choice of Garlic Smashed Potatoes or over Mesclun Greens $ 8.95 Sole Francese Dinner with an Egg Dipped...
Jun 6, 2017 | Today's Special
Today’s Hot Special Black Board Norwegian Salmon Poached in the traditional Court Bouillon served with a Red Bell Pepper Coulis over a bed of Vegetable Rice $ 9.95 Corn Meal dusted Mexican Chicken topped with a Poblano and Onion Rajas and Chorizo Sausage served...
May 31, 2017 | Today's Special
Today’s Hot Special Blackboard Grilled then Sous Vide Chicken Breast Topped with Take Five Cookery’s Whiskey Peppercorn Sauce, served with Yukon Gold Potatoes $ 8.95 Pan Seared Fresh Atlantic Salmon with a Brown Sugar and Balsamic Glaze served over Vegetable...
May 30, 2017 | Today's Special
Today’s Hot Special Blackboard Seared Atlantic Salmon Topped with a House Made Béarnaise Sauce served with White Rice, Fresh Kale and Toasted Almonds $ 9.95 Brined Roasted Pork Loin wrapped with Apple Smoked Bacon, and Fresh Herbs Served with Roasted Yukon...
