Jan 24, 2019 | Today's Special
Seared Yellow Fin Tuna Steak laced with Fresh Cilantro and Citrus Zest served with Homemade Fried Rice with Vegetables and an House Made Asian Pesto $8.95 Take Five’s Homemade Spaghetti Bolognese Featuring a Roman Sofrito, D.O.P. San Marzano Tomatoes, Italian...
Jan 24, 2019 | Today's Special
Take Five’s Homemade Spinach Lasagna with Ricotta, Mozzarella and Parmesan Cheese, with Homemade Tomato Sauce Topped with Imported Fresh Parmesan Cheese Finished with California Ranch Olive Oil $8.95 Home Made French Country Chicken Pot Pie with House Roasted Chicken,...
Jan 23, 2019 | Today's Special
Today’s Hot Special Blackboard Homemade, Slow Roasted ,Sliced Roast Beef Dinner served with My Mom’s Cheese Potatoes and Horseradish Cream Sauce $8.95 Chicken parmesan Breaded and Sautéed Chicken Breast Cutlets with Mozzarella, Provolone, and Parmesan Cheese,...
Jan 22, 2019 | Today's Special
Grilled then Sous Vide Cooked Chicken Bruschetta topped with Cherry Tomatoes, Oregano, Fresh Basil, Garlic, and a hint of Parmesan Cheese served with Rice Pilaf $8.95 Panko Crumb Breaded Boston Scrod Topped with a French Tartar Sauce served Over Vegetable Rice $8.95...
Jan 18, 2019 | Today's Special
Today’s Hot Special Blackboard Panko Breaded Chicken Breast served with an Asian influenced Sweet Ginger Sauce laced with Bell Peppers and Cilantro, served with Herb White Rice $8.95 Grilled Norwegian Salmon with a Homemade Honey Mustard Dill Sauce and Vegetable...
Jan 17, 2019 | Today's Special
Today’s Hot Special Blackboard Home Made Shrimp stuffed Sole topped with a Sherry laced Cracker Crumb topping and a Lemon-thyme Cream Sauce served with Vegetable Rice $9.95 Chicken Francese with Egg Dipped Chicken Breast splashed with a Lemon-Butter Sauce served...
