Today’s Specials Monday December 3, 2018

Today’s Hot Special Blackboard Boneless Roasted Pork Loin Chop topped with Fuji Apples and a Home Made Cornbread Stuffing  served with Brown Gravy and Mashed Potatoes $8.95 Take Five’s Home Made Meatball Lasagna with Ricotta, Mozzarella, and Parmesan Cheese,...

Today’s Special Board Friday November 30, 2018

Today’s Hot Special Blackboard Sautéed Chicken Breast Topped with Take Five Cookery’s Whiskey Peppercorn Sauce, served with Fresh Roasted Yukon Gold Potatoes $8.95 Seared Yellow Fin Tuna Steak laced with Fresh Cilantro and Citrus Zest served with White Rice with...

Today’s Special Board Thursday November 29, 2018

Today’s Hot Special Blackboard Sautéed Chicken Breast Mediterranean with Locally Produced Italian Sausage, Kalamata and Green Olives with Italian Parsley in a Golden Sherry Laced Tomato Cream Sauce served over Pasta $8.95 New Mexico style Slow Roasted Carne...

Today’s Special Board Wednesday November 28, 2018

Today’s Hot Special Blackboard Buffalo Chicken Wings (8) served with Carrots Sticks, Celery Sticks and Bleu Cheese Dressing offered with French Fries $9.95 Seared Wild Caught Atlantic Fresh Salmon with a House Made Blueberry Pomegranate Glaze served over Rice...

Today’s Special Board Tuesday November 27, 2018

Today’s Hot Special Blackboard Sautéed Chicken Breast, Sautéed Mushrooms, Diced Tomatoes, Onions and Garlic in a Fresh Rich Tomato Sauce with Sliced Kalamata Olives and a Fresh Lime Rice $8.95 Panko Breaded Scrod served with a Asian influenced Sauce  Served over...