Oct 16, 2019 | Today's Special
Today’s Hot Special Blackboard Chicken Francese with Egg Dipped Chicken Breast splashed with a Lemon-Butter Sauce served with Roasted Red Skin Potatoes, Sweet Red Onion and Haricot Verte $8.99 Stuffed Sole with Shrimp and Bread and Cracker Stuffing with Sherry...
Oct 16, 2019 | Today's Special
Today’s Hot Special Blackboard Chicken Florentine with Sautéed Mushrooms, Fresh Baby Spinach, Shallots and Garlic in our Chardonnay Rose Tomato Cream Reduction Sauce served over Spaghetti $8.99 Panko Breaded Boston Scrod Topped with a French Tartar Sauce served...
Oct 15, 2019 | Today's Special
Today’s Hot Special Blackboard Seared Wild Caught Atlantic Fresh Salmon with a House Made Blueberry-Pomegranate Glaze served over Rice and Quinoa with Massaged Baby Kale and Edamame $9.99 Lasagna with Chicken, Fresh Baby Spinach, Sautéed Mushrooms, Ricotta and...
Oct 14, 2019 | Today's Special
Today’s Hot Special Blackboard Sautéed Chicken Breast with Pancetta served with a Fresh Basil Cream Sauce over Roasted Yukon Gold Potatoes $8.99 Seared Yellow Fin Tuna Steak with Homemade Mango and Poblano Chile Salsa served with Kale Rice $9.99 Take Five...
Oct 10, 2019 | Today's Special
Today’s Hot Special Blackboard Homemade American Chop Suey with Ground Beef, Onions, Peppers and a Seasoned Tomato Sauce served with Elbow Pasta $8.99 Grilled and Sous Vide Chicken Bruschetta with a Medley of Fresh Cherry Tomatoes, Parmesan Cheese, Garden Basil...
