Oct 22, 2019 | Today's Special
Today’s Hot Special Blackboard Chicken Francese with Egg Dipped Chicken Breast splashed with a Lemon-Butter Sauce served with Roasted Red Skin with Sweet Red Onion and Haricot Verte $8.99 Seared Yellow Fin Tuna Steak accompanied with a Homemade Teriyaki Glaze...
Oct 22, 2019 | Today's Special
Today’s Hot Special Blackboard Slow Roasted Sliced Boneless Pork Shoulder with a Red Wine Reduction Sauce served with Crash Hot Potatoes $8.99 Parker House Baked Crusted Scrod with Fresh Cracker Crumbs laced with Butter and Sherry Wine Served with a Lemon Thyme...
Oct 20, 2019 | Today's Special
Today’s Hot Special Blackboard Grilled Norwegian Salmon with a Roasted Red Pepper Coulis Sauce served with Vegetable Rice $9.99 1/2 Barbecued Chicken with Kevman’s Pure Ripper Rub, and Rum Barbecue Sauce Served with oven Roasted Yukon Gold Potatoes, Cole Slaw...
Oct 18, 2019 | Today's Special
Today’s Hot Special Blackboard Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon Thyme Cream Sauce Served over Vegetable Rice $8.99 Homemade French Country Chicken Pot Pie with House Roasted Chicken, Potatoes, Carrots,...
Oct 16, 2019 | Today's Special
Today’s Hot Special Blackboard Chicken Francese with Egg Dipped Chicken Breast splashed with a Lemon-Butter Sauce served with Roasted Red Skin Potatoes, Sweet Red Onion and Haricot Verte $8.99 Stuffed Sole with Shrimp and Bread and Cracker Stuffing with Sherry...
