Today’s Hot Special Blackboard Monday June1, 2020

We are Back. We have quite a few more Items we’ll be offering within the next couple of weeks. But for now Take Five Cookery is offering a basic menu while we exercise caution with the new Policies in Place. There will be a learning curve, but we promise to get...

My Covid Response

Usually a blank sheet of paper gives me a rush, a palate to scribble ideas about food, dishes, cuisine choices and of course the inevitable how to questions. I begin to bring my thoughts to attention, moistening my fingers leafing through the pages of Harold McGee,...

Thursday April 2, 2020

To our Loyal Guests, The Take Five Cookery Family has always taken pride in innovative and eclectic food with friendly service in a safe and clean environment. During this unprecedented time, the health and safety of our guests and employees is and always will be our...

Today’s Hot Special Blackboard

Tuesday March 17, 2020         Happy St Patrick’s Day Super Trimmed Corned Beef  Reuben on Marble Rye Bread offered with Swiss Cheese, Cole Slaw and House Made Russian Dressing $8.99 Take Five Cookery Irish Hang (not a Typo) Sandwich with sliced Baked City...

Today’s Hot Special Blackboard Monday June1, 2020

We are Back. We have quite a few more Items we’ll be offering within the next couple of weeks. But for now Take Five Cookery is offering a basic menu while we exercise caution with the new Policies in Place. There will be a learning curve, but we promise to get...