Oct 26, 2022 | Take Five Cookery Blog
Today’s Hot Special Blackboard Grilled Chicken Breast Sandwich with Candied Black Pepper Bacon, Fresh Mozzarella Cheese, Baby Arugula and our House Made Fresh Tomato Schmear on a Ciabatta Club Roll $9.99 Today’s Fresh Made Salad Cookery Garden Beef Gyro...
Oct 7, 2022 | Today's Special
Today’s Hot Special Blackboard Jamaican Jerk Pork with Steamed Cabbage, Onions and Carrots, Home made Xni Pec served on Cocoa Bread $9.99 Fried Chicken Breast Sandwich with Roasted Sliced Red Bell Pepper, Fresh Mozzarella Cheese, with Baby Arugula and our House...
Sep 26, 2022 | Today's Special
Fully Loaded House Cured Long Brined Corned Beef Reuben with a choice of Homemade Coleslaw or Sauerkraut, Thousand Island Dressing and Swiss Cheese on Grilled Marble Rye Bread $10.99 Breaded and Sautéed Chicken Breast with Mozzarella, Provolone, and Parmesan Cheese,...
Sep 26, 2022 | Today's Special
Eggplant Parmesan and Italian Sausage Hot Oven Grinder with Seasoned Ricotta and our Homemade Tomato Ragu Finished in the Oven with Provolone and Parmesan Cheese $10.99 Homemade Soups New England Clam Chowder Chicken Noodle Soup or Sancocho Columbian Chicken...
Sep 19, 2022 | Today's Special
Today’s Hot Special Blackboard Cuban Ropa Vieja Beef Braised in a Flavorful Sauce with Red Bell Peppers, Onions, Tomato Paste and Pimento Stuffed Green Olives. Cooked until fall-apart tender and then shredded. Served with Cuban Black Beans, White Rice and...