Today’s Hot Special Blackboard

Chicken Sorrento Breaded Chicken Breast, Whole Milk Ricotta Mixed with Spinach and Artichoke, Mozzarella and Parmesan, Topped with Breaded Eggplant, Mozzarella, Fresh Basil and Parmesan Cheese over Penne Pasta with our Homemade Ragu Sauce
$14.99

 Eggplant Roulade Breaded Fried Eggplant Stuffed with Spinach, Artichoke-Ricotta and Mozzarella Cheese Served over Penne Pasta with Tomato Ragu Sauce
$13.99

Roasted Turkey, Bacon, Mashed Avocado, Cheddar Cheese, Thin Sliced Red Onion, Tomato, Chipotle Mayo and Mixed Greens on a Toasted Ciabatta Club Roll
$13.99

Chimichurri Chicken with House Made Chimichurri Sauce, Roasted Red Bell Pepper, Fresh Baby Greens, Gouda Cheese and
Tomato Schmear*
 $13.99

 Slow Roasted Texas Style Beef Brisket Sandwich with House Tuesday Barbecue Sauce, Cheddar Cheese, Carolina Gold Cole Slaw, & Crispy Onions on a Portuguese Roll
 $14.99

Today’s Fresh Made Salad

Take Five Summer Shrimp Louis Salad,  Fresh from our Garden Tomatoes and Basil tossed with preserved Moroccan Lemons, Hard Boiled Egg, Sliced Garden Cucumbers, Black Pepper and Lemon Croutons. Served with the Authentic Cliff House Louis Dressing Recipe
$14.99

Today’s Healthy Choice Grain Bowl

Mexico City Style Street Chicken over Organic White Quinoa & Mixed Greens with Pico de Gallo, and Mixed Sweetie Baby Peppers, Grilled Corn and Cotija Cheese, Pickled Red Onion, and Chipotle Vinaigrette
$13.99