Today’s Hot Special Blackboard

Grilled Sous Vide Chicken Breast with Fresh Rosemary and Lemon served with a Lemon Rosemary Veloute Sauce Served over Lemon Rice

Home Made Meatloaf with a Tomato Based Brown Sugar Topping served with Mashed  Potatoes and Home Made Brown Gravy

Poached Norwegian Salmon Filets served over Kale Almond Rice, and a Home Made Fresh English Cucumber Sauce
$ 9.95

Penne Pasta Roasted Chicken, Sautéed Mushrooms, Tomatoes, and Spinach, Served with our Chardonnay Cream Sauce

Grilled Cheese with Havarti Cheese, Pulled Italian Beef Simmered in Tomato Sauce, Kale and Grilled Red Onions, Served on Artisan Panel Bread with Garlic Butter and a Cup of Home Made Soup

Panko Breaded Chicken Breast Wrap with Chopped Romaine Lettuce, Avocado, Tomatoes, Bacon and Cheddar Cheese with Kevman’s Chipotle Mayonnaise

Grilled Zucchini, Yellow Squash, Portabella Mushrooms, Eggplant, Roasted Peppers,Grilled Onions with a Roasted Red Pepper and Honey Goat Spread on Tomato Foccacia

Today’s Fresh Made Salad

Sautéed Panko Chevre Goat Cheese with Hard Boiled Egg, Diced Roma Tomatoes, Yellow Squash and Zucchini “Spaghetti”, Craisins, Home Made Fresh Herbed Croutons served over Mixed Greens and Romaine with Cranberry Vinaigrette

Today’s Homemade Soups

On the Hot Soup Line
Hearty Cream of Turkey Soup
Split Pea Soup
Served From the Kitchen
Chicken Noodle Soup