Today’s Hot Special Blackboard

Seared Norwegian Salmon Marinated in Orange Juice and herbs with a Mandarin Orange Salsa, offered with Wild Mushroom Basmati Rice Laced with Fresh Ginger

Campanella Pasta with Chicken, Broccoli, Yellow and Green Squash and Grape Tomatoes in a Chardonnay infused Alfredo Sauce

Sautéed Chicken Breast served with an Asian influenced Sweet Ginger Barbecue Glaze with Sheared Carrots, Marinated Cucumbers and Cilantro,  served over Rice

Apple Cider Brined City Ham Dinner with an Apple Cider reduction and Brown Sugar Glaze served with Mom’s Cheese Potatoes

Lafayette County Style Roasted Chicken Breast Sandwich with Bayou Double Smoked Bacon, Green Leaf Lettuce, Roasted Red Onion, Bleu Marbled Jack Cheese and a Red Tomato Jam on a Ciabatta Roll

Lamb Kofta and Falafel Gyro with Tzatziki Sauce, Marinated Grape Tomatoes Chopped Romaine Lettuce, with our Fresh Made Mediterranean Tapenade of Imported Greek Olives, Red Onion, English Cucumber and Extra Virgin Olive Oil Served on a Warmed Pita

Crispy Fried Chicken, Pulled Pork with Carolina Gold BBQ sauce, Homemade Coleslaw, Cheddar Cheese and John’s Homemade Garlic Dill Pickle

Today’s Fresh Made Artisan Salad
Seared Ahi Tuna Salad with Mango Chimichurri served over Mesclun Greens and Romaine Hearts with Marinated Baby Bok Choy, Sliced Cucumbers, Red Bell Pepper Matchsticks, Zucchini Spaghetti, Red Radish and a Sheared Egg offered with Wasabi Cucumber Dressing and Rice Noodles

Today’s Homemade Soups
Chicken, Sweet Italian Sausage and White Bean Soup
Garden Tomato Soup with Fresh Basil
Vietnamese Pork Meatball Soup with Rice Noodles

Today’s Grab and Go Sandwich
Sliced Grilled Chicken with Candied Bacon, Muenster Cheese, House Roasted Tomatoes and Fresh Baby Arugula and Homemade Aleppo Dijonnaise
(Located in our Grab and Go Case)

Today’s Healthy Choice Grain Bowl
Bourbon Glazed Grilled Turkey Bowl with Quinoa, Baby Spinach, Split Grape Tomatoes, Baby Kale, Avocado, Cheddar Cheese and Sour Cream
(Located in our Grab and Go Cooler