Today’s Hot Special Blackboard
Penne Pasta with Diced Roasted Chicken Breast, Split Grape Tomatoes, Sautéed Mushrooms and Fresh Baby Spinach in a Chardonnay infused Cream Sauce $8.95
Chicken Sorrento with Breaded Chicken Breast, Whole Milk Ricotta mixed with Spinach and Artichoke topped with Breaded Eggplant, Mozzarella, Fresh Shaved Imported Parmesan Cheese served over Spaghetti with a Homemade Ragu Sauce and a California Olive Oil Drizzle
$8.95
Seared Wild Caught Atlantic Fresh Salmon with a Mission Fig Glaze served with Vegetable Rice
$9.95
Slow Roasted Carnitas Pork Burrito with A Chihuahua Cheese Blend, Home Made Lime Rice, Borrachos Beans, Pasilla Chile Ranchero Sauce topped with Kevin’ Jalapeno Sauce, served with a Salsa Fresca House Made Poblano Rajas, Lime Crema and Pickled Red Onions
$9.95
House Cured Corned Beef Reuben with Sauerkraut and House Made Russian Dressing and Swiss Cheese on Grilled Pittsfield Rye Co. Bread
$8.95
Today’s Fresh Made Salad
Southwest Rubbed Grilled Steak Salad with Salsa Fresca, Black Bean and Corn Salsa, Mixed Pepper Rajas, Lime Crema served with a Cornbread Cactus, Pickled Red Onion and Chipotle Ranch Dressing
$9.95
Today’s Home Made Soups
House Roasted Chicken and Tortilla Soup
or
Roasted Red Bell Pepper Soup
On the Hot Soup Line
Italian Wedding Soup
