Today’s Hot Special Blackboard
Panko Breaded Scrod served with an Asian Influenced Ginger Orange Plum Sauce Served over Shrimp Fried Rice with Fresh Baby Bok Choy
$9.99
Chicken Cacciatore with a Marsala Wine Laced Light Tomato Sauce, Onions, Peppers, Garlic and Rosemary Served over Penne Pasta
$8.99
Slow Roasted Sliced Boneless Cuban Style Pork Shoulder offered with Yellow Rice with Ham and Peas Served with a Garlic Mojo and Fried Plantains with Adobo
$8.99
Penne Pasta with Roasted Chicken, Sweet Italian Sausage, Fresh Spinach, Mushrooms and Grape Tomatoes in a Rose Tomato Cream Sauce Laced with Fresh Roasted Garlic
$8.99
Smoked Turkey, Sliced Carving Ham and Swiss Cheese on Marble Rye Bread with Lettuce, Tomato, CLCC Micro Greens, Bread and Butter Pickles, and a House Made Carolina Gold Mustard
$8.49
Steamed Buns with Asian Sliced Duck Breast, House Made Asian Slaw including Daikon Radish Strings, and Sliced English Cucumbers, Sheared Carrots a Chiffonade of Snow Peas and Scallions served with a Hoisin, Sambal Oleck, and Fresh Ginger Cilantro Sauce
$9.99
Today’s Fresh Made Artisan Salad
The New Orleans Wedge Salad with Fresh Romaine Hearts, Bleu Cheese, House Made Tasso Ham Batons, Split Cajun Spiked Tomatoes, Green Peppers, Hard Boiled Egg, infused Parmesan Croutons, with French Dressing
$9.99
Today’s Homemade Soups
Chicken Chorizo Poblano Chili and Cheese Soup
Mushroom Barley
Chicken, Vegetable and Rice Soup
Ratatouille Vegetable Soup
Today’s Fresh Grab and Go Sandwiches
New Orleans Style Muffaletta with Mortadella, Ham, Capicola, Genoa Salami, and Provolone cheese served with Giardenaria Relish featuring Mixed Vegetables and Olives, Fresh Parsley, Capers and Diced Tomatoes served on a Ciabatta Roll
$8.49
Today’s Healthy Choice Grain Bowl
Thai Shrimp Bowl with Brown Rice and Quinoa, Carrots, Edamame, Zucchini, Crunchy Slaw, Chopped Peanuts and a Thai Peanut Sauce and Seaweed Salad
$9.99
