Today’s Hot Special Blackboard
Slow Roasted Carnitas Pork Burrito with Cheddar Cheese, Home Made Lime Rice, Borrachos Beans New Mexican Chile Ranchero Sauce topped with Jalapeno Sauce, served with Salsa Fresca, Pickled Red Onions and Mexican Street Corn
$10.99
House Cured and Roasted Pastrami Reuben on Marble Rye with House Made Russian Dressing, Swiss Cheese and Cole Slaw
$10.99
Steak Bomb Sandwich with Roasted Beef, Sautéed Peppers and Onions Topped with a Modelo Beer and Cheddar Cheese Sauce spiked with Fresh Serrano Chili’s
$9.99
Caprese Sandwich This Vegetarian Sandwich Features our Favorite Farmers Carl and Jill From “Jillybeans” Farm Stand in Farmington, CT. Hand Harvested Tomatoes, Fresh Mozzarella, Arugula, Olive Oil, Balsamic Vinegar, and Creamy Basil Sauce on Toasted Ciabatta
$10.99
Today’s Grain Bowl
Teriyaki Glazed Chicken Bowl with House Made Vegetable Stir Fried Rice, Shishido Peppers, Scallions, Snow Peas, Long Hot Chili, Sheared Carrots, English Cucumber and Razor Cut Radishes
$10.99
(Located in our Grab and Go Cooler)
Today’s Fresh Made Salad
Panko Chicken Tossed in our Carolina Gold Mustard BBQ Sauce, Grilled Fresh Corn Esquite, Southern Salsa with Tomatoes, Bell Peppers, Red Onions, and Fresh Basil, House Made Croutons and Ranch Dressing
$10.99
