Today’s Hot Special Blackboard
Penne Pasta with Oven Roasted Chicken, Sautéed Mushrooms, and Fresh Sautéed Kale with a Vodka Laced Rose Tomato Cream Sauce
$7.95
Slow Roasted Sliced Boneless Cuban Style Pork Shoulder offered with Yellow Rice with Ham and Peas Served with a Garlic Mojo and Fried Plantains with Adobo $8.95
Seared Yellow Fin Tuna Steak laced with Fresh Cilantro and Citrus Zest served with White Rice with Vegetables and an Asian Pesto
$9.95
Sautéed Chicken Breast with a House Made Marsala and Wild Mushroom Sauce Laced with Rosemary Served over Fettuccine Noodles tossed in a Marsala Laced Tomato Brown Reduction
$8.95
Grilled Chicken with Chimichurri Sauce, Leaf Lettuce, Candied Bacon, Swiss Cheese Served on Ciabatta Roll
$7.95
Grilled Cheese and Crispy Sliced Pork Belly Sandwich with a Pasilla and Honey Glaze, Sliced Havarti Cheese, Fried Baby Arugula on Panel Bread Flash Roasted in the Our Ovens and Finished on the Flat Grill
$8.95
Today’s Fresh Made Salad
Cookery Garden Gyro Greek Salad with Beef, Mixed Greens, a Garden Tomato Mixed Bell Pepper and Cucumber Salsa, Stuffed Grape Leaves, Kalamata Olives all tossed in extra virgin olive oil with Feta Cheese, Red Onion, with House Made Pita Bread, Tzatziki and a Greek Vinaigrette
$9.95
Today’s Home Made Soups
Vegetable Tomato Florentine (V)
Chicken and Rice Soup
Cream of Broccoli soup
