Today’s Hot Special Blackboard

Lasagna Rolls with Locally Produced Italian Sausage, Meatballs, Ricotta, Mozzarella served with Home Made Tomato Ragu Sauce and topped with Mozzarella, Frantoio la Corte Extra Virgin Olive Oil and Imported, Hand Grated, Parmesan Cheese

Boneless Panko Chicken Breast with a Traditionally Prepared Chicken Mushroom Supreme Sauce served with Mashed Potatoes

Grilled Salmon with a Dried Apricot, Kevman’s Chipotle and Orange Glaze topped with Julienne dried Apricots served over Vegetable Rice

Slow Roasted Sliced Boneless Pork Shoulder with Sweet Onion Gravy served with Mashed Potatoes

Buffalo Sauce Spiked Breaded Chicken Breast Wrap with Romaine Lettuce, Diced Tomatoes, and Grated Carrots, Chipotle Ranch and Bleu Cheese Dressing $7.95

Sliced Smoked Turkey BLT with House Made Candied Bacon, Sliced Paul Roberson Variety Garden Tomatoes and Fresh Baby Arugula and a Pesto Mayonnaise

Today’s Fresh Made Salad

Asian Style Chicken Salad with Mixed Greens, Panko Breaded Chicken Breast, Mandarin Orange Supremes, Sesame- Cilantro Marinated Grape Tomatoes with Fresh Scallions, Mirin Marinated English Cucumber, Carrots and Sesame Seeds with CLCC Micro Greens, Wonton Noodles and an Orange Ginger Vinaigrette $9.95

Today’s Homemade Soups