Today’s Hot Special Blackboard
Cuban Ropa Vieja
Beef Braised in a Flavorful Sauce with Red Bell Peppers, Onions, Tomato Paste and Pimento Stuffed Green Olives.
Cooked until fall-apart tender and then shredded. Served with Cuban Black Beans, White Rice and Maduros (Sweet Plantains)
$10.99
Wild Mushroom Risotto Stuffed Peppers with a Cracker Crumb Topping with Mozzarella and Parmesan Crust finished with a Rose Tomato Cream Sauce
$10.99
Homemade Smoked Barbecue Brisket Sandwich with Take Five Cookery’s Rum Barbecue Sauce, American Cheese and Cole Slaw served on Texas Toast
$10.99 add French Fries $2.99
Quinoa and Black Bean Wrap with Feta, Avocado, Spinach, Tomato, and Avocado-Tahini Spread
$9.99
New England Ham Salad, Lettuce, Tomato and your choice of Bread
$9.99
Blackened Salmon Bowl with Quinoa and Rice, Mango Avocado, Mixed Greens with Purple Cabbage
$10.99
Homemade Soups
Chicken Provencal Soup
Sancocho Chicken Stew
or
From the Kitchen
Italian Wedding Soup
