Today’s Hot Special Blackboard

Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry served with a Lobster Meat infused cream sauce over Basmati Rice with Herbs
$9.95

Spaghetti with Meatballs, Home Made Fresh Tomato Ragu Sauce laced with Sherry, Fresh Italian Flat Leaf Parsley, Basil, Fresh Grated Parmesan Cheese and Frantoio de Corte Extra Virgin Olive Oil
$8.95

Boneless Pork Loin Chop Marinated and Glazed with a Hawaiian Style “Huli Huli” Sauce Served with Roasted Potatoes
$8.95

Sauteed Chicken with a house made Mustard and Green Peppercorn Sauce laced with White wine and homemade Chicken Stock served with Rice with Kale
$8.95

Flour Tortilla stuffed with a Breaded Scrod Filet, Green Chili Avocado Sauce, Shredded Napa Cabbage, and Chipotle Mayonnaise with Mexican Ensalada, Salsa Fresca & Black Bean and Corn Salsa
$8.95

Roasted Sliced Turkey with Sun Dried Tomato, Basil and Jalapeno Pesto served with Green Leaf Lettuce and Cheddar Cheese on a Ciabatta with Fresh Sage Mayonnaise
$7.95

Today’s Fresh Made Salad
Roasted Chicken Salad with stuffed Baby Peppadews, Blueberry Goat Cheese  Prosciutto Leather, Marinated Eggplant and Tomato Basil Chiffonade Relish over Mesclun Greens, Romaine Hearts and Baby Arugula with Sugared Cornbread Croutons and Red Pepper Vinaigrette
$9.95

Today’s Home Made Soups
Cream of Broccoli
Chicken Vegetable