Today’s Hot Special Blackboard

Caldo Pollo” One Pot Chicken Dinner in a House made Sofrito Laced  Fresh Garden Tomato Sauce with Onions ,Peppers, Green Olives, and Cilantro served over Rice and Beans

Egg Dipped Sole with Creamy Sautéed Shrimp Topped with Sherry laced Cracker Crumbs, Fresh Tomatoes, Lemon Garlic Sauce with fresh Parsley served with Kale and Fresh Herbed infused Rice
$ 9.95

Pork Carnitas Tostada served on a Fried Corn Tortilla over Mixed Greens with Lime and Sazon infused Mexican Rice, House Made Borrachos Beans, Cotija Cheese, Salsa Fresca and Lime Crema and Pickled Red Onion

Ziti with Italian Sausage and Home Made Meatball served with Tomato Ragu Sauce with Fresh Basil and Parsley Topped and Grated Asiago Cheese and Imported Olive Oil
Today’s Fresh Made Salad

Take Five Cookery Spinach Salad with Fresh Baby Spinach, Sliced Mushrooms, Sliced Green Onions, Diced Roma Tomato, Hard boiled egg, Japanese Sliced Beets, Shaved Imported Grana Padano Cheese, House Cured and Smoked Black Pepper Bacon and House Made Fresh Bacon-Parmesan Croutons offered with a Home Made Poppy Seed Dressing and CLCC Scallion Micro Greens

Today’s Home Made Soups
Served on the Hot Soup Line
Corn Chowder
Ham, Potato and Beer Cheese Soup