Today’s Hot Special Blackboard

Take Five’s Home Made Meatball Lasagna with Ricotta, Mozzarella and Parmesan Cheese, with Home Made Tomato Sauce

Grilled Atlantic Salmon Filet Prepared with a Fresh Cucumber Salsa offered with Fresh Vegetable Rice
$ 9.95

Home made, Slow Roasted, Sliced Roast Beef Dinner served with Mashed Potatoes and Whiskey Peppercorn Sauce

Egg Dipped and Sautéed Chicken Breast Francese with a Fresh Lemon Butter Sauce  Served over Roasted Yukon Gold Potatoes, Red Onion, and Haricot Verte
$ 8.95

Slow Roasted Beef Short Rib Sandwich with Candied Bacon Carolina Gold Barbecue Sauce and American Cheese Served on a Ciabatta Roll
$ 7.95

Chicken Caesar Club Sandwich Grilled Chicken, Pancetta, Baby Arugula, Fresh Shaved Parmesan, House Roasted Tomatoes and House Made Caesar Spread

Today’s Fresh Made Salad

Take Five Cookery Spinach Salad with Fresh Baby Spinach, Sliced Mushrooms, Grape Tomato, Hard boiled egg, Shaved Imported Manchego Cheese, Candied  Bacon House Made Fresh Bacon Parmesan Croutons offered  with a Home Made Poppy Seed Dressing and  CLCC Micro Greens

Today’s Home Made Soups
On the Hot Soup Line
Potato Leek Soup
Chicken with Vegetable and Pasta
Served From the Kitchen
Butternut Squash and Sweet Potato Soup