Today’s Hot Special Blackboard

Seared Wild Caught Atlantic Fresh Salmon with a House Made Blueberry Pomegranate Glaze served over Rice with Kale

Home Made Chicken Shepherds  Pie with House Roasted Chicken, Onion, Peas, Green Beans, and Corn in a Rich Chicken Gravy Finished with Golden Brown Diced Potatoes

Apple Cider Brined City Ham Dinner with an Apple Cider reduction and Brown Sugar Glaze served with Mom’s Cheese Potatoes

Italian Style Hot Oven Grinder with Pit Ham,Genoa Salami, Capicola and Provolone Cheese served with Santoro Relish featuring Diced  Tomatoes, Pickles and Onions served on a Grinder Roll and finished in the Oven

Imported Prosciutto, Fresh Mozzarella Cheese with a Roma Tomato Smear, Fresh Basil Pesto, and Arugula Laced with Extra Virgin Olive Oil and a Balsamic Glaze served Ciabatta Club

Grilled Cowboy Steak Sandwich with  Sautéed Poblano Chilies, Sautéed Onions topped with Jalapeno laced Corona Beer Cheddar Cheese Sauce on a Grinder Roll with Garlic Butter

Today’s Fresh Made Salad

Buffalo Style Panko Chicken Salad with the traditional zesty sauce served over Mesclun Greens and Romaine Hearts, with Carrot Celery, Grape Tomatoes Served with Home Made Bleu Cheese Croutons and Blue Cheese Dressing

Today’s Home Made Soups
Chicken, Sausage and White Bean Soup
Split Pea
Italian Wedding Soup