Today’s Hot Special Blackboard
Breaded and Sautéed Chicken Breast Cutlets with Mozzarella, Provolone, and Parmesan Cheese, served with Home Made Tomato Ragu over Spaghetti
$8.95
Parker House Baked Crusted Scrod with Fresh Cracker Crumbs laced with Butter and Sherry Wine Served with Mom’s Cheese Potatoes
$8.95
Fresh Herb encrusted and Sous Vide Cooked then Roasted Sliced Boneless Pork Shoulder with Mashed Potatoes and a Sweet Onion Reduction Sauce
$8.95
Baked Ziti Pasta with Ricotta, Mozzarella and Parmesan Cheese’s Served with Home Made Tomato Ragu finished with California Ranch Olive Oil and Imported Parmesan Cheese
$7.95
Media Noche Cuban Pork Sandwich with Cider Brined Roasted Sliced Pork, Sliced Cured Ham, Sliced Pickles, Swiss Cheese and a Cuban Mustard Dijonnaise served on a Sweet Brioche Bread
$7.95
Grilled Cowboy Steak Sandwich with Sautéed Poblano Chilies, Sautéed Onions and Mixed Peppers topped with Jalapeno laced Corona Beer Cheddar Cheese Sauce on a Grinder Roll with Garlic Butter
$8.95
Chicken Caesar Club Sandwich Grilled Chicken, Pancetta, Baby Arugula, Fresh Shaved Parmesan, House Roasted Tomatoes and House Made Caesar Spread
$7.95
Today’s Fresh Made Salad
Asian Style Panko Chicken Salad with Mixed Greens, Mirin Marinated Cucumber Rolls, Carrots Strings Thai influenced Garden Fresh Tomato with Sesame oil, Mixed Bell Peppers with Fresh Thai Basil, Home Made Chow Mein Noodles with CLCC Scallion Micro Greens offered with a Orange Ginger Dressing
$9.95
Today’s Homemade Soups
Butternut Squash, Sweet Potato and Ginger Soup
Chicken, Andouille Sausage and Rice
Ratatouille Soup (V)
Roasted Red Bell Pepper Soup with Lime Crema
