Today’s Hot Special Blackboard
Take Five’s Home Made Meatball Lasagna with Ricotta, Mozzarella, and Parmesan Cheese, with Home Made Tomato Sauce
$ 7.95
Sautéed Chicken Breast with House Cured Pancetta Bacon, Fresh Basil and a Marsala Mushroom Sauce Laced with Rosemary served over Vegetable Rice
$8.95
Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon-Dill Sauce and Vegetable Rice
$8.95
Home Made Meatloaf with a Tomato Based Brown Sugar Topping served with Mashed Potatoes and Home Made Brown Gravy
$8.95
Grilled Steak Sandwich with Sautéed Mushrooms, Fresh Anaheim Chili, Cheddar Cheese and Sautéed Onions served on a grinder roll and finished in our ovens $7.95
Pulled Barbecue Chicken Sandwich with Jalapeno Bacon, Cole Slaw and American Cheese with Carolina Gold Barbecue Sauce on a Seeded Roll
$7.95
Grilled Zucchini, Yellow Squash, Portabella Mushrooms, Eggplant, Roasted Peppers, Red Onions with Pesto and Provolone Cheese on Focaccia Bread
$7.95
Today’s Fresh Made Salad
Chef Salad with Mixed Greens and Romaine Lettuce House Roasted Turkey, Baked Ham, Genoa Salami, Swiss Cheese, Tomato, Hard Boiled Eggs, House Made Parmesan Roasted Garlic Croutons, Pepperoncini and a Roasted Garlic and Balsamic Vinaigrette
$9.95
Today’s Fresh Made Salad
Ratatouille Soup
or
Butternut Squash and Sweet Potato Soup