Today’s Hot Special Blackboard

Quiche Lorraine with Apple Smoked Bacon, Sautéed Spinach, Swiss Cheese,Sautéed Onion, Sun Dried Tomatoes. Served with a Side Caesar Salad

Home Made French Country Chicken Pot Pie with House Roasted Chicken, Potatoes, Carrots, Peas, Onions and Corn served with a Puff Pastry Crust

Seared Norwegian Salmon with a Honey Mustard and Fresh Dill Glaze served over Herbed Vegetable Rice
$ 9.95

Fresh Herb encrusted and Sous Vide Cooked then Roasted Sliced Boneless Pork Shoulder with Spinach Mashed Potatoes and a Sweet Onion Gravy

Sliced Chicken Breast with Black Pepper Bacon, Fresh Tomato Salsa, Guacamole Shredded  Lettuce and Pepper Jack Cheese served  in a Wrap

Grilled Steak Sandwich with a Sautéed Poblano Chilies, Sautéed  Onions and Mixed Bell Peppers topped with a Beer laced Cheddar Cheese Sauce and fresh Sliced Chilies on a Grinder Roll with Garlic Butter Finished in the Oven

Today’s Fresh Made Salad

The Wedge Salad with Fresh Romaine Heart Lettuce, Bleu Cheese, Chopped House Cured and Smoked Black Pepper Bacon, Grape Tomatoes, Diced  Cucumbers, Sliced Red Onions, Ranch Croutons,  CLCC Micro Greens  and  Hard Boiled Egg with Bleu Cheese Dressing

Today’s Home Made Soup

House Made Corn Chowder
Chicken Tortilla Soup

Served from the Kitchen
Chicken with Noodle Soup