Today’s Hot Special Blackboard

Grilled Boneless Panko Chicken Breast with a Traditionally Prepared Supreme Sauce served with Spinach and House Cured Black Pepper Bacon Mashed Potato
 $8.99

Baked Scrod topped with  Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon-Thyme Sauce and Vegetable Rice
$8.99

Campanelle Pasta with Oven Roasted Chicken, Yellow Squash, Grape Tomatoes, Fresh Kale and Mushrooms with a Cream Sauce laced with Chardonnay
$8.99

Beef Pot Roast Dinner with a Red wine infused Brown Sauce  with Carrots, Onions, Celery and Yukon Gold Potatoes
$8.99

Take Five Cookery Chicago Style Italian Sausage Sandwich with Sautéed Peppers, Onions, House Made Giardenaria Served with a Provolone Cheese Sauce on a Grinder Roll with Garlic Butter
$8.49

Take Five Cookery’s Roasted Beef Club with Apple Bacon, Swiss Cheese, Leaf Lettuce and Tomato offered with our Sauce Made with Fresh Roasted Garlic and Horseradish Served on Ciabatta Roll
$8.49

Today’s Fresh Made Artisan Salad
Grilled Marinated Chicken Breast Salad with House Cured Pancetta Bacon, Mixed Greens, Fresh Goat Cheese, Diced Tomatoes, Hard Boiled Egg, Home Made Parmesan Croutons and CLCC Arugula Greens offered with a Roasted Red Pepper Vinaigrette
$9.99

Today’s Homemade Soups
New England Clam Chowder
Cuban Chicken Soup
Ratatouille Soup (French Vegetable Soup)

Today’s Fresh Grab and Go Sandwiches
Chimichurri Chicken Roasted Chicken with Chimichurri Sauce, Black Pepper Bacon, Fresh Spinach, Avocado, Chihuahua Cheese  and Tomato Shmear
$8.49
(Located in our Grab and Go Case)

Today’s Healthy Choice Grain Bowl
Asian Chicken, Coconut Rice and Quinoa Bowl with an Orange Ginger Sauce,  Zucchini Spirals, Red Bell Pepper, Chiffonade Snow Peas, Scallions, English Cucumbers and Mixed Salad Greens with an Asian Orange Dressing
$9.99