Today’s Hot Special Blackboard
Panko Crumb Breaded Boston Scrod Topped with a French Tartar Sauce served Over Sweet Potato Wedges with Scallion
$8.95
Take Five Cookery’s Home Made Macaroni & Cheese with a Butter and Sherry infused Cracker Crumb Topping
$8.95
1/2 Barbecued Chicken with Kevman’s Pure Ripper Rub, and Rum Barbecue Sauce Served with Aleppo Dusted oven Roasted Yukon Gold Potatoes, Sweet and Sour Red Cabbage and a Drop Biscuit
$10.95
Steak Bomb Sandwich with Grilled Flat Steak, Genoa Salami, Sautéed Peppers, Onions and Mushrooms Topped with a Beer, Provolone and Cheddar Cheese Sauce Served on a Grinder Roll with Garlic Butter and Finished in the Oven
$8.95
Steak Burger with American Cheese on a Toasted Brioche Bun with Lettuce, Tomato, and Onions served with French Fries
$9.95
Chicken Caesar Club Sandwich Grilled Chicken, Pancetta,Baby Arugula, Fresh Shaved Parmesan, House Roasted Tomatoes and House Made Caesar Spread $7.95
Today’s Fresh Made Salad
Buffalo Style Panko Chicken Salad with an nontraditional zesty Sweet Buffalo Sauce served over Mesclun Greens and Romaine Hearts, with Carrot Batons, Sliced Celery, a salsa of Grape Tomatoes, Scallions and Parsley with house smoked Sea Salt Served with Home Made Bleu Cheese Croutons and Ranch Dressing
$9.95
Today’s Homemade Soups
Chicken Noodle Soup
New England Clam Chowder
Winter Vegetarian Vegetable Soup
