Today’s Hot Special Blackboard
Baked Boston Scrod topped with Mushrooms, Spinach and a White Wine Laced Cream Sauce. Topped with Sherry Wine Infused Cracker Crumbs and Served with Rice Pilaf
$8.95
Oaxacan Style Chicken Breast with a Fresh Pasilla Chili Sauce, served with Sazon Rice, Pickled Red Onion and a Lime Crema
$8.95
Sautéed thinly Sliced Breaded Pork Loin with a House Made Tomato Ragu from our Garden Tomatoes topped with Mozzarella Cheese and Parmesan served with Spaghetti
$8.95
Home Made French Country Chicken Pot Pie with House Roasted Chicken, Potatoes,Carrots, Peas, Onions and Corn served with a Puff Pastry Crust
$8.95
Italian Style Hot Oven Grinder with Pit Ham, Genoa Salami, Capicola and Provolone Cheese served with Santoro Relish featuring Diced Tomatoes, Pickles and Onions served on a Grinder Roll and finished in the Oven
$7.95
Sliced Grilled Chicken Breast, Apple Smoked Bacon, House Roasted Tomatoes, Cheddar Cheese and an Aleppo and Cilantro Mayonnaise served on Ciabatta Roll
$7.95
Today’s Fresh Made Salad
Grilled Chicken with a Basil, Tomato and Basil Mix , Cucumber and Red Pepper Salsa, Hard Boiled Egg and Dill and Citrus Croutons Served with a Champagne Vinaigrette and a Dill Cream
$9.95
Today’s Home Made Soups
On the Hot Soup Line
Locally Produced Buttercup Squash and Sweet Potato Soup
or
Chicken Tortilla Soup
Served From the Kitchen
Italian Wedding Soup