Today’s Hot Special Blackboard
Take Five’s homemade meatball lasagna with ricotta, mozzarella and Parmesan cheese with homemade tomato sauce
$8.99
Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon Thyme Cream Sauce Served over Vegetable Rice
$8.99
Breaded and Sautéed Chicken Breast Cutlets with Mozzarella,Provolone, and Parmesan Cheese, served with Homemade Tomato Ragu over Spaghetti
$8.99
Beef Pot Roast Dinner with a Red wine infused Brown Sauce with Carrots, Onions, Celery and Yukon Gold Potatoes
$8.99
Fully Loaded Steak Bomb Sandwich with Grilled Flat Steak, Pepperoni, Peppers and Sautéed Onions Topped with a Modelo Beer and Cheddar Cheese Sauce Spiked with Fresh Jalapeno’s
$8.99
Essex County Roasted Turkey with Candy Bacon, Guinness Cheddar Cheese, Roasted Tomato, Green Leaf Lettuce and Cranberry Mayonnaise served on12 Grain Bread
$8.49
Today’s Fresh Made Artisan Salad
Cookery Greek Salad with Grilled Chicken Mixed Greens, Chopped Romaine,Lemon Spiked Feta Cheese, Mixed Bell Peppers, Cucumber, Stuffed Grape Leaves, Tomato, CLCC Micro Greens,Citrus laced Garlic Croutons and a Greek Feta Dressing
$9.99
Today’s Homemade Soups
Today’s Fresh Grab and Go Sandwiches
New Orleans Style Muffaletta with Mortadella, Ham, Capicola, Genoa Salami, and Provolone Cheese served with Giardenaria Relish featuring Mixed Vegetables and Olives, Fresh Parsley, Capers and Diced Tomatoes served on a Ciabatta Roll
$8.49
(Located in Our Grab and Go Cooler)
Today’s Healthy Choice Grain Bowl
Tuna Poke Bowl Sushi Grade Aji Tuna Marinated in a Chili Garlic Sauce with Sesame Oil, Honey and Fresh Ginger, Avocado, English Cucumbers, Edamame, Mango and Toasted Sesame Seeds
$9.99
