Today’s Hot Special Blackboard

Sautéed thinly Sliced Breaded Pork Loin with a House Made Tomato Ragu from our Garden Tomatoes topped with Mozzarella Cheese and Parmesan served with Spaghetti

Chicken Saltimbocca with Fresh Sage, Imported Prosciutto de Parma, Sautéed Mushrooms, Marsala Wine Sauce with Fried Sage Leaves Served over White Beans and Escarole

Panko Breaded Scrod served with a Asian influenced Sauce  Served over Fried Rice with Fresh Herbs

Stuffed Potato with Ham, Scallion, Mozzarella and Swiss  Cheese and a touch of Buttermilk served with a Side Caesar Salad or a Cup of Soup

Roasted Stuffed Pork Loin Sandwich served with Cornbread Stuffing Fuji Apples, Craisins, Cheddar Cheese and Fresh Sage Dijonnaise on 12 Grain Bread   $7.95

Vietnamese Bánh Mi Pork Sandwich with Pork Pâté, Slow  Roasted Pork, Pickled Carrots and Daikon Radish, Sweet Soy, Garlic oil, English Cucumbers, thinly Sliced  Jalapeño and Mayonnaise Served on a Grinder Roll

Imported Prosciutto with Sliced Fresh Mozzarella Cheese, Roasted Tomatoes, Olive Oil and Baby Arugula with Salt and Pepper served on an Artisan Ciabatta  Roll

Today’s Fresh Made Salad
Shrimp Louis Salad with Sliced Avocado, Sliced Marinated Grape Tomatoes, Hard Boiled Egg, Sliced Cucumber, Spaghetti Cut Golden Beets, Lime Citrus Croutons served with Home Made Louis Dressing

Today’s Home Made Soups
New England Clam Chowder
Chicken, White bean and Tomato Soup
Ratatouille Soup
Chicken Noodle