For Quick Take Out Service
Order on Line @

Breakfast Specials
Served 8:00 – 10:00 AM

 Avocado Toast
Lisa’s Home Made Country Blonde Loaf Bread, Kevin’s Aji de Aguacate and Xni Pec Salsa Finished with Maldon Salt and
Frantoio de Corte Italian Extra Virgin Olive Oil $7.99  add a Fried Egg for 1.79

A “Nicole” Bagel
Choice of Bagel with Cream Cheese, Sliced Tomatoes, Sliced Cucumbers, Grated Carrots and Red Onion
Spice your Nicole up with Hot Cherry Peppers or Zesty Banana Peppers (included in the price)

House Cured Nova Scotia Lox with a Cream Cheese Shmear, on your Bagel of Choice with Sliced English Cucumbers,
Red Onion and Capers  $7.99  add Tomato .30

Lunch Specials
New England Clam Chowder
12 oz,16 oz,16 Travel or 32 oz Travel

Hot Specials
Steak Burger with Apple Smoked Black Pepper Bacon and Cheddar Cheese on a Toasted Bun with Lettuce, Tomato, and Onions Served with French Fries
Homemade Macaroni & Cheese with a Butter and Sherry Crumb Topping
Homemade Sausage and Peppers Hot Oven Grinder with Tomato Ragu, Provolone and Parmesan Cheese on a Fresh Grinder Roll with Garlic Butter and Finished in our Oven
Take Five Cookery Irish Hang (not a typo) Panini Sandwich with Sliced Baked City Ham, Dubliner Cheddar Cheese, Caramelized Apples and a Mayonnaise and Mustard Spread on Sour Dough Panini
New to our Menu Family Personal Size Pizza
All of our Pizza and Rhode Island Pies are Made with King Arthur Special Patent Flour with a
Two Day Ferment Adding Complexity to Our Crusts
Today’s Pizza Specials
Chicken Fajita Pizza with Onions, Grilled Red Peppers, Poblano Peppers, Cantina Salsa, Cheddar and Mozzarella Cheese Topped with Lime Crema
Pepperoni Pizza with Mozzarella Cheese and Home Made Red Sauce

Today’s Specialty Salad
Italian Antipasto Salad with Mixed Greens, Stuffed Garden Fresh Large Leaf Basil Leaves with Tomatoes and Fresh Mozzarella Cheese, Topped with Balsamic Vinaigrette Glaze, Finished with  Ham, Turkey, Hard Boiled Eggs, Sliced Artichokes Hearts, Pepperoncini, and Roasted Red Pepper Champagne Vinaigrette

Today’s Healthy Choice Grain Bowl
Southwest Spiced Grilled Shrimp, Quinoa and Sautéed Kale with, Street Corn Cut from the Cobb with Cotija Cheese, Grilled Zucchini, Pickled Mixed Vegetables, Black Beans, Chilean Style Guacamole and our Apple Cider-Chipotle Vinaigrette