Today’s Hot Special Blackboard
Sautéed Chicken Breast with a Fresh Roasted Poblano Chili Pepper, stuffed with Chihuahua Cheese and Pasilla Chili Sauce served with Homemade Lime Rice
$8.99
Seared Norwegian Salmon with a Roasted Red Bell Pepper Coulis Sauce served with a Smoked Lime Cream over a bed of Fresh Vegetable Rice
$9.99
Spaghetti with Meatballs, Home made Fresh Tomato Ragu Sauce Laced with Sherry, Fresh Italian Flat Leaf Parsley, Basil, Fresh Grated Grana Padano Cheese and Frantoio de Corte Extra Virgin Olive Oil
$8.99
Boneless Cornbread Stuffed Pork Loin Chop Topped with a Homemade Fat Washed Bourbon Glaze Served with Whole Roasted Yukon Gold Potatoes with Garlic Butter
$8.99
Roasted Turkey Salad with Craisins, Chopped Pecans, Diced Celery, Fresh Tarragon and Spices Served on your Choice of Bread with Lettuce and Tomato
$7.99
Our opened faced “Hot Brown” with Roasted Turkey, House Cured Cherry Smoked Bacon, Roasted Tomatoes, Mornay Sauce and Cheddar Cheese served on Texas Toast Finished under the Broiler
$8.49
Today’s Fresh Made Artisan Salad
Seared Yellow Fin Tuna with Mango, Asian Style Chimichurri Glaze, Carrot Shoe Strings, Mirin Marinated Cherry Tomatoes, Sous Vide Chilled Sheared Egg, Julienne Snow Peas, Scallions with an Orange and Fresh Ginger Vinaigrette
$10.99
Today’s Homemade Soups
Mom’s Fish Chowder
Tomato Florentine Soup (V)
Tomato, White bean and Asparagus Soup
Today’s Fresh Grab and Go Sandwiches
Imported Prosciutto with Sliced Fresh Mozzarella Cheese, Tomato Shmear, Basil Pesto, Olive Oil and Baby Arugula, Balsamic Glaze,
Salt and Pepper Served on a Ciabatta Club Roll
$8.49
Today’s Fresh Bowl
Salmon with Blueberry Pomegranate Glaze, Quinoa and Ancient Grains Medley, Fresh Spinach, Carrots, Edamame, Green Onion and Grilled Zucchini
$9.99
