Today’s Hot Specials Blackboard
Our “Bush” BLT with Jillibeans Heirloom Tomatoes, House Made Candied Black Pepper Bacon, Fresh Mozzarella and Leaf Lettuce Finished with Mayonnaise and Served on Rockland Bakery Panel Bread
$16.99
Thinly Sliced Grilled Chicken with Imported Prosciutto, Basil Pesto, Fresh Mozzarella Cheese with Tomato Schmear* and Baby Arugula tossed in Extra Virgin Olive Oil, Salt and Pepper Served on our Toasted Ciabatta Roll
$13.99
* Contains Seafood
Farmers Carl and Jill from Jillibeans in Farmington CT, Picked Fresh Tomatoes for our Now Famous BLT with Candied Black Pepper Bacon, Green Leaf Lettuce, and Mayonnaise Served on Rockland Bakery Panel Bread
$15.99
Today’s Fresh Made Salad
Panko Fried Chicken and Avocado over Romaine and Mixed Greens, Featuring Lisa’s Garden Cherry Tomatoes, Mashed Avocado, Chopped Bacon, Sliced Cucumber, Grilled Corn, Cheddar Cheese, Hard Boiled Eggs and Pickled Red Onion with Balsamic Dressing
$14.99
Today’s Healthy Choice Grain Bowl
Grilled Chicken and Avocado over Organic Quinoa & Mixed Greens, Featuring Lisa’s Garden Cherry Tomatoes, Avocado, Chopped Bacon, Sliced Cucumber, Roasted Corn, Cheddar Cheese, Hard Boiled Eggs and Pickled Red Onion with Balsamic Dressing
$13.99
Today’s Homemade Soups
Our Award Winning New England Clam Chowder
or
Roasted Red Pepper Soup with Lime Cream
