Today’s Hot Special Blackboard

Homemade American Chop Suey with Ground Beef, Onions, Peppers and a Seasoned Tomato Sauce served with Elbow Pasta and a Garlic Knot
$13.99

Sous Vide then Grilled Half Pound Gourmet Steak Burger on a Toasted Brioche Roll with Cheddar Cheese, Red Onion, Leaf Lettuce and Jillybean’s Heirloom Tomatoes
$11.99
Add Bacon: $2.99
Add French Fries $2.99

Southwest Steak Wrap with Romaine Lettuce, Shredded Cabbage, Pico de Gallo, Roasted Corn, Shredded Cheese, Smashed Avocado, Chipotle Ranch, & Citrus Pickled Onion in a Jalapeno Cheddar Wrap
$13.99

 Chicken Parmesan Grinder with Homemade Tomato Ragu, Provolone and Mozzarella Cheese served on a Toasted Ciabatta Club Roll
$13.99

Today’s Homemade Soups
Award Winning New England Clam Chowder
***
Roasted Red Pepper Soup
with Croutons and Lime Cream