Today’s Hot Special Blackboard

Home Made Meatloaf with a Tomato Based Brown Sugar Topping served with Mashed  Potatoes and Home Made Brown Gravy
$8.95

Baked Ziti Pasta with Meatballs and Sausage with Spinach Ricotta, Mozzarella and Parmesan Cheese’s Served with Home Made Tomato Ragu
$8.95

Breaded and Sautéed Chicken  Breast Cutlets with Mozzarella, Provolone, and Parmesan Cheese, served with Home Made Tomato Ragu over Spaghetti
$8.95

Seared Yellow Fin Tuna Steak with an Asian Style Soy Ginger Sauce laced with Fresh Cilantro and Citrus Zest served with White Rice with Vegetables
$9.95

Sliced Smoked Turkey with Spicy Sauerkraut, Swiss  Cheese, on Pittsfield Rye Co. Rye Bread with a Horseradish Laced Russian Dressing
$7.95

Chicken Cutlet Sandwich with Grana Padano and Provolone Cheeses, Served with Home Made Garden Ragu Sauce on a Grinder Roll with Garlic Butter and finished in the Oven
$7.95

Today’s Fresh Made Salad

Shrimp Louis Salad with Sliced Avocado, Split Marinated Grape Tomatoes, Sliced Cucumber, Pickled Red Onion, and Lemon Dill Croutons served with Homemade Louis Dressing and CLCC’s Micro Greens
$9.95

Today’s Homemade Soups