If you’re in downtown Hartford…

Today’s Hot Special Blackboard

February 26, 2015

Panko Breaded Chicken Breast served with an Asian influenced Sweet Ginger Sauce laced with Bell Peppers and Cilantro, served with Rice Pilaf $7.95

Baked Scrod topped with Cracker Crumbs laced with Butter and Sherry Wine Served with Lemon-Thyme Sauce and Rice Pilaf $8.95

Penne Pasta with Oven Roasted Chicken Breast, Sun Dried Tomatoes, Fresh Broccoli Rabe, and Hot Italian Sausage in a Shallot and Herb infused Chardonnay Cream Sauce $7.95

Roasted Kielbasa with Flame roasted Mixed Bell Peppers, and Onions served over Dirty Rice and topped with Roasted Red Bell Pepper Buerre Blanc $7.95

Half Pound Grilled Steak Burger with Green Leaf Lettuce, Sliced Tomato and Red Onion served on a Brioche Dough Style Hamburger Roll and French Fries $8.95

Roasted Breaded Chicken Sandwich with Prosciutto, Fried Baby Spinach, Tomato Basil, Provolone Cheese and Fresh Sage Dijonnaise Served on a Ciabatta Roll $7.95

Muhlenberg County Smoked Turkey Club with Maple Black Pepper Smoked Bacon, Swiss Cheese, Green Leaf Lettuce, and Tomato served with a Cranberry Dijonnaise on Pittsfield Rye Co. Pumpkin Rye Bread $7.95